Gymnopilus terrestris
(Redirected from G. terrestris)
| Gymnopilus terrestris | |
|---|---|
Scientific classification 
| |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Agaricales |
| Family: | Hymenogastraceae |
| Genus: | Gymnopilus |
| Species: | G. terrestris
|
| Binomial name | |
| Gymnopilus terrestris Hesler (1969)
| |
Gymnopilus terrestris | |
|---|---|
 | Gills on hymenium |
 | Cap is convex |
 | Hymenium is adnexed or adnate |
 | Ecology is saprotrophic |
 | Edibility is inedible |
Gymnopilus terrestris is a species of agaric fungus in the family Hymenogastraceae.
Description
[edit]The cap is 3 to 7 centimetres (1.2 to 2.8 in) in diameter.[1] The species is inedible.[2]
Distribution and habitat
[edit]Gymnopilus terrestris grows on soil and humus, under conifers. It has been found in the US states of Michigan, Colorado, Idaho, Washington, and Oregon, fruiting from June to October.[1]
See also
[edit]
References
[edit]- ^ a b Hesler LR. (1969). North American Species of Gymnopilus (Mycologia Memoir Series: No 3). Knoxville, Tennessee: Lubrecht & Cramer Ltd. pp. 34–35. ISBN 0-945345-39-9.
- ^ Phillips, Roger (2010). Mushrooms and Other Fungi of North America. Buffalo, NY: Firefly Books. p. 196. ISBN 978-1-55407-651-2.
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