Español: Magestuosa representación del impetu gastronómico cochabambino hecha sandwich, tiene: arroz blanco, una pieza de gran diámetro de apanado de res, rodajas de papa andina hervida y posteriormente frita, huevo frito, zarza de tomate, cebolla y locoto picados en cubos milimétricos.
En síntesis, es un plato Sillpancho, dentro de un pan tortilla.
Ésta innovación culinaria fue popularizada por los años 90's y debido a la alta concentración calorica es consumida por la clase trabajadora durante el día y por la población bohemia en el horario nocturno, hasta la madrugada, dichos comensales fueron quienes con creatividad bautizaron al sándwich colosal como Trancapecho. #WGBoliviana
English: A magnificent representation of the Cochabambino gastronomic impetus made into a sandwich, it has: white rice, a large diameter piece of breaded beef, boiled and later fried Andean potato slices, fried egg, tomato bramble, onion and locoto chopped into millimeter cubes. In short, it is a Sillpancho plate, inside a tortilla bread. This culinary innovation was popularized in the 90's and due to the high caloric concentration it is consumed by the working class during the day and by the bohemian population at night, until dawn, these diners were the ones who creatively baptized the colossal sandwich as Trancapecho. #WGBoliviana
to share – to copy, distribute and transmit the work
to remix – to adapt the work
Under the following conditions:
attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.