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File:Sorshe Ilish (Ilish cooked in mustard gravy).jpg

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English: Shorshe Ilish is a Bengali dish made from hilsa or Tenualosa ilisha, a type of herring, cooked in mustard gravy.
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Author Sirsendu.mohanta

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13 March 2014

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current20:01, 10 June 2015Thumbnail for version as of 20:01, 10 June 20151,050 × 1,280 (522 KB)Sirsendu.mohantaUser created page with UploadWizard

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