File:Rotting fish.jpg
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| Description |
English: This is used to flavour many dishes over here, it's fish + salt left in water to rot an create delicious flavours...
Français : Pa Dek (poisson fermenté), un ingrédient important de la cuisine laotienne |
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| Date | |||
| Source | originally posted to Flickr as rotting fish | ||
| Author | A of DooM | ||
| Permission (Reusing this file) |
  This file is licensed under the Creative Commons Attribution 2.0 Generic license.
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 08:35, 7 July 2008 | | 1,200 × 1,600 (1.29 MB) | Flickr upload bot | Uploaded from http://flickr.com/photo/46203145@N00/783075031 using Flickr upload bot |
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- Usage on hy.wikipedia.org
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- Usage on uk.wikipedia.org
