File:NCI swiss cheese.jpg
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 02:04, 12 May 2005 | 808 × 880 (222 KB) | AlbertCahalan~commonswiki | Swiss cheese Source: National Cancer Institute Author: Renee Comet (photographer) AV Number: AV-9400-4209 Date Created: 1994 {{PD-USGov}} Category:Cheese |
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- Camembert
- Gorgonzola
- Jarlsberg
- Brie
- Cheddar (queijo)
- Feta
- Queijo Serra da Estrela
- Gouda (queijo)
- Predefinição:Queijos
- Roquefort (queijo)
- Ricota
- Queijo de minas frescal
- Mozarela
- Appenzeller (queijo)
- Mascarpone
- Queijo canastra
- Parmesão
- Requeijão
- Queijo azul
- Cottage
- Pont-l'Évêque (queijo)
- Queijo coalho
- Quark (queijo)
- Raclette
- Sbrinz
- Emmentaler (queijo)
- Stilton
- Gruyère
- Tilsit (queijo)
- Bryndza
- Provolone
- Edam (queijo)
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