File:Making cranberry sauce - ready to serve.jpg
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Summary
| Description |
English: Making cranberry sauce - the finished product in a sauce boat
Mary's Cranberry Sauce Ingrediants: 3 cups fresh cranberries (you can be generous) 3/4 cup sugar 1 Tablespoon grated orange rind (essential for flavour) 1 cup orange juice (or water) 1/4 teaspoon ground cloves (use less if cloves are strong) Combine ingrediants in a medium saucepan and stir over medium heat until cranberries start popping and mixture boils. Lower heat and cook, stirring, for another 10 minutes. |
| Date | |
| Source | Own work |
| Author | Mary Mark Ockerbloom |
Licensing
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 16:02, 9 December 2020 | | 3,800 × 2,433 (3.49 MB) | Mary Mark Ockerbloom | Uploaded own work with UploadWizard |
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