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File:Linda Griffith at The Company of Biologists.jpg

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English: American biological engineer Linda Griffith of MIT at The Company of Biologists Workshops - Thinking beyond the dish

The Company of Biologists Workshop 'Thinking beyond the dish: taking in vitro neural differentiation to the next level', took place at Wiston House, West Sussex (UK) from 4 to 7 February 2018 and was organised by Denis Jabaudon and Madeline Lancaster.

To find out more about our Workshops, visit http://www.biologists.com/workshops/.
Date
Source The Company of Biologists Workshops - Thinking beyond the dish at 3:37, cropped, brightened
Author The Company of Biologists

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This file, which was originally posted to The Company of Biologists Workshops - Thinking beyond the dish at 3:37, cropped, brightened, was reviewed on 25 August 2021 by reviewer Leoboudv, who confirmed that it was available there under the stated license on that date.

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American biological engineer Linda Griffith of MIT at The Company of Biologists Workshops - Thinking beyond the dish

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1 May 2018

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Date/TimeThumbnailDimensionsUserComment
current17:25, 6 August 2021Thumbnail for version as of 17:25, 6 August 20211,394 × 1,190 (191 KB)GRubanUploaded a work by [https://www.youtube.com/channel/UC9KrscRlutJCx2POToj-uLQ The Company of Biologists] from [https://www.youtube.com/watch?v=qCDEAPn2awE The Company of Biologists Workshops - Thinking beyond the dish] at 3:37, cropped, brightened with UploadWizard

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