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Calva_still.jpg (300 × 226 pixels, file size: 12 KB, MIME type: image/jpeg)

Summary

Description
English: A traditional alembic pot-still ‘l'alambic à repasse’ or ‘charentais’ used to distill calvados at Chateau Du Breuil in Pays D'Auge. Photo Henrik Mattsson
Date 6 March 2006 (original upload date)
Source Transferred from en.wikipedia to Commons by Michał Sobkowski using CommonsHelper.
Author The original uploader was Henrik mattson at English Wikipedia.

Licensing

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Original upload log

The original description page was here. All following user names refer to en.wikipedia.
  • 2006-03-06 17:34 Henrik mattson 300×226× (12597 bytes) A traditional alembic pot-still ‘l'alambic à repasse’ or ‘charentais’ used to distill calvados. Photo Henrik Mattsson

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6 March 2006

image/jpeg

f12bfbdba740cc1e3b5e3cfc47df7509dee1120d

12,597 byte

226 pixel

300 pixel

File history

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Date/TimeThumbnailDimensionsUserComment
current12:22, 23 September 2010Thumbnail for version as of 12:22, 23 September 2010300 × 226 (12 KB)File Upload Bot (Magnus Manske) {{BotMoveToCommons|en.wikipedia|year={{subst:CURRENTYEAR}}|month={{subst:CURRENTMONTHNAME}}|day={{subst:CURRENTDAY}}}} {{Information |Description={{en|A traditional alembic pot-still ‘l'alambic à repasse’ or ‘charentais’ used to distill calvados

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